Seasonal menu

Strong venison broth with julienned vegetables and meat dumplings

95 CZK

Pheasant roll with herbed butter croquette

325 CZK

Venison ragout on wine with bread dumpling

325 CZK

Deer loin with chestnut crust, potatoes au gratin with shallots, cognac sauce

375 CZK

Chocolate fondant with raspberries

115 CZK

Starters and soups

Baked goat cheese with honey and sesame, grilled baguette

185 CZK

Fried shrimps in corn crumbs on salad, with cream dip

275 CZK

Zucchini tartare with capers

125 CZK

Duck pate with almonds and prunes

125 CZK

Marinated salmon with honey-mustard sauce

295 CZK

Cold appetizers

Zucchini tartare with capers

125 CZK

Duck pate with almonds and prunes

125 CZK

Marinated salmon with honey-mustard sauce

295 CZK

Warm starters

Baked goat cheese with honey and sesame, grilled baguette

185 CZK

Fried shrimps in corn crumbs on salad, with cream dip

275 CZK

Soups

Mushroom cream with cream and spinach

95 CZK

Creamy risotto with shiitake mushrooms and sheep’s cheese

265 CZK

Potato soup with mushrooms

95 CZK

Strong beef broth with meat, julienne vegetables and tyrolean dumplings

85 CZK

Pasta and risotto

Tagliatelle with broccoli, cherry tomatoes and parmesan

215 CZK

215 CZK

Main courses

Cypriot halloumi cheese with grilled vegetables

265 CZK

Rabbit leg stuffed with vegetables, potato gnocchi with bacon and onion

355 CZK

Fried pork schnitzel with chive potatoes

255 CZK

Beef goulash with red onion and bread dumplings

295 CZK

Sirloin fillet in cream with carlsbad dumplings and cranberries

365 CZK

Confit duck leg with red cabbage and potato dumplings with onion

325 CZK

Meat on the grill

The sauce and side dish of your choice is included in the price of the meal
Boar medallions

465 CZK

Rib eye steak

535 CZK

Beef rump steak

535 CZK

Chicken supreme with honey cherry tomatoes

315 CZK

Grilled duck breast on honey

345 CZK

Fishs

Pork tenderloin on coloured pepper

345 CZK

Fried cod in panko breadcrumbs with chive potatoes and cream dip

395 CZK

Rainbow trout roll with mashed potatoes

365 CZK

Pikeperch fillets in butter with sweet potato puree

305 CZK

Sauces

Herb butter

35 CZK

Tomato salsa with coriander

45 CZK

Cranberry sauce

45 CZK

Mushroom sauce

45 CZK

Mornay sauce

45 CZK

Demi-glace with cognac

45 CZK

Side dishes

Mix of sliced vegetables

60 CZK

Grilled baguette with garlic butter

45 CZK

Mushroom ragout

45 CZK

Stewed vegetables in butter

60 CZK

Grilled vegetables with shallots

60 CZK

Steak fries

45 CZK

Children menu

Pork tenderloin medallions with

140 CZK

Fried chicken schnitzel with mashed potatoes

115 CZK

Salads

Caprese with basil pesto

205 CZK

Caesar salad with chicken and bacon

185 CZK

Greek salad with feta cheese and black olives

165 CZK

Desserts

Variations of sorbets and ice creams

155 CZK

Apple strudel with vanilla ice cream

155 CZK

Panna cotta with forest fruits

155 CZK

Chocolate brownie with nuts

155 CZK

Raspberry cake

155 CZK

List of allergens is available on request – ask our staff.

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